Also called gold string melon, spaghetti squash is unique among winter squashes; when cooked, the flesh falls away from the shell in strands like spaghetti, and retains a tender, yet al dente, texture. Savory flavor that is delicious, and low calorie, with a simple bit of butter and salt. Each plant can yield 5 to 7 squash. 8" 12" long,  4" 5" diameter, pale yellow, cylindrical shape. Flesh is pale yellow, and falls away from the shell in spaghetti-like strands.

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