Organic Danvers 126 is a high-yielding heirloom carrot developed in Massachusetts during the late 1800s. The rich orange roots grow 6"–7" long, with broad shoulders that taper to a point. Known for its sweet flavor and dependable performance, this variety grows especially well in heavier soils and tolerates both heat and frost. The roots resist cracking and splitting and store exceptionally well when cleaned after harvest. Grow in full sun and harvest in approximately 65 days

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