CORN SWT MARTIAN JEWELS ORG

Though the striking color is other-worldly, the flavor of this one-of-a-kind jewel is more traditional slightly less sweet than modern, very sweet hybrids. It was a labor of love to produce an open-pollinated corn that is loaded with beneficial anthocyanins (antioxidants), thanks to its Native American Hopi blue corn parents. Harvest fresh, or wait a bit longer and the sugar subsides, becoming perfect for breads or chowder, or wait even longer to harvest, and use the dried kernels for flour. 8" 10" ears. Kernels are pearl-white while cobs, stems, and husks are deep-violet.

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